At Service Inspired Restaurants we take great pride in our diverse portfolio of restaurants and believe a brave, bold and results-driven culture inspires and creates new opportunities for everyone. Our values and promises are not simply a dream, vision, or mission, but a way of life for every person that becomes or wants to become a member of our team. Our goal is to be the first choice of our guests, team members, supplier partners, communities and investors by living our values and promises in everything we do. These values and promises describe how we conduct business, achieve our goal, and live our passion. We offer opportunities at the corporate level, as well as across all our concepts, including: Jack Astor’s Bar and Grill®, SCADDABUSH Italian Kitchen & Bar®; Canyon Creek®, Reds® Wine Tavern, The Loose Moose® and The Antler Room, Duke's Refresher® + Bar and Abbey’s Bake House in Muskoka. So what are you waiting for … come learn more and see if you have what it takes to join our team!
Canyon Creek is the premium bar & grill that is obsessed with the details – because they matter. From the impeccable atmosphere, to the attentive, friendly service we take pride in our savoury signature dishes (all made from scratch), and our engaging wines and cocktails. Introduce your palate to our Lobster Guacamole, hand-crafted burgers or our Coffee Crusted Steak. With service and quality at our core, we strive on ensuring that our highest level of execution is showcased in every dish. As a Front of House Manager for Canyon Creek you will be responsible for the following:
Service Inspired Restaurants® is committed to fair and equitable recruiting practices. Persons with disabilities are encouraged to come forward at any stage of the recruitment process to request accommodations, if needed. Members of our team will consult and create processes that provide individuals with disabilities the best possible recruitment experience.