SIR Corp

  • General Manager - Loose Moose

    Job Locations CA-ON-Toronto
    Requisition ID
    2018-1419
    # of Openings
    1
    Category
    Operations
  • Company & Brand Overview

    At Service Inspired Restaurants we take great pride in our diverse portfolio of restaurants and believe a brave, bold and results-driven culture inspires and creates new opportunities for everyone. Our values and promises are not simply a dream, vision, or mission, but a way of life for every person that becomes or wants to become a member of our team. Our goal is to be the first choice of our guests, team members, supplier partners, communities and investors by living our values and promises in everything we do. These values and promises describe how we conduct business, achieve our goal, and live our passion. We offer opportunities at the corporate level, as well as across all our concepts, including: Jack Astor’s Bar and Grill®, SCADDABUSH Italian Kitchen & Bar®; Canyon Creek®, Reds® Wine Tavern, The Loose Moose® and The Antler Room, Duke's Refresher® + Bar and Abbey’s Bake House in Muskoka. So what are you waiting for … come learn more and see if you have what it takes to join our team!

    Duties & Responsibilities

    Since pouring our first pint in 1989, a lot has changed at The Loose Moose. And yet, so much has remained the same. Our space is different, but our address isn’t. Our business has grown, but we’re still independent. And now, even with the most draught beers downtown, we’re no beer snobs. Never have been. Never will be. After all, staying true to yourself is how you make new friends – and keep old ones. Anyone who’s stopped by The Loose Moose to unwind after work, watch the game or make a night of it will tell you the same. Located at 146 Front St. W. above its sister live music bar The Antler Room, The Loose Moose is a stone’s throw from the city’s Financial District and both of Toronto’s major concert and sports venues. As a General Manager for Loose Moose you will be responsible for the following:

    • Upholding the highest quality standards for food, service and financial management.
    • Ensuring training and proper supervision of Team Members and Managers on all restaurant procedures.
    • Providing leadership, problem solving and decision making in all areas.
    • Building and maintaining a productive partnership with the Chef.
    • Understanding and interpreting P&L’s and other financial statements.
    • Excellent use of your time management skills and attention to detail.
    • Ensuring your enthusiasm, infectious energy and ability spill onto other staff.

    Qualifications

    • If you’ve had 3-5 years previous restaurant. management/supervisory experience in a comparable restaurant environment we’re interested.
    • Proficient in English verbal and written communication.
    • Comfortable using computers and learning new software.
    • Have ability to manage our restaurants with a high level of attention to detail, hospitality and fun – winning mindset and enthusiastic personality.
    • You’ll be managing sales goals, inventory, cash and other stuff that requires good math and analytical skills.
    • Previous experience with scheduling, labour and product cost control, inventory.
    • Previous experience in developing a team.
    • Smart Serve Certification.
    • Knowledge of provincial employment legislation.
    • Possess five values that define our people:
      • Hospitality. Enhancing the dignity, comfort and well-being of Our People.
      • Authenticity. Being forthright, truthful and transparent with Our People.
      • Quality. Working to always improve the experience of Our People.
      • Fun. Bringing the spirit of laughter, celebration, sharing and joy to Our People.
      • Courage. Acting with conviction in the balanced interest of Our People. 

    Service Inspired Restaurants® is committed to fair and equitable recruiting practices. Persons with disabilities are encouraged to come forward at any stage of the recruitment process to request accommodations, if needed. Members of our team will consult and create processes that provide individuals with disabilities the best possible recruitment experience.

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