Our Story

At Service Inspired Restaurants we take great pride in our diverse portfolio of restaurants and believe a brave, bold and results-driven culture inspires and creates new opportunities for everyone. Our values and promises are not simply a dream, vision, or mission, but a way of life for every person that becomes or wants to become a member of our team.

Our goal is to be the first choice of our guests, team members, supplier partners, communities and investors by living our values and promises in everything we do. These values and promises describe how we conduct business, achieve our goal, and live our passion.

Our Brands

Jack Astor’s Bar and Grill®
SCADDABUSH Italian Kitchen & Bar®
Reds® Wine Tavern
The Loose Moose® and The Antler Room
Duke's Refresher® + Bar
Abbey’s Bake House Muskoka

Be A Part of Our Story
Your potential is limitless and here’s our investment in you:

• Competitive Pay
• Extended Health & Dental Benefits
• Accelerated Leadership Program
• Career Development and Mentorship
• Tuition Reimbursement Program
• Employee Assistance and Wellness Programs
• Team Member Meal Discounts
• Employee Referral Bonus Program
• Dining Discounts at all Locations

As a Construction & Facilities Coordinator you will be responsible for the following:

• Creation, tracking and management of departmental purchase orders, liaising with accounting for reconciliation as required.
• Coordination, tracking and follow-up on project submittals, design samples, change orders,  contractor safety & compliance documents, and project close-out.
• Development and maintain preventative maintenance record keeping systems for the department.
• Administrative support for the Directors as required, including booking meetings, taking minutes, and assisting with special projects.
• Communicate opportunities for improvement of processes and best practices.
• Liaise and support restaurant Operations to aid in proper planning and ensure timely communications.
• Review preventative maintenance or work performed as requested by your leadership team.
• Maintain and ensure integrity of maintenance and construction documentation e.g. changes logs, manuals and maintain sample archive area and drawing database.
• Assist the department in researching, gathering technical and pricing information and draft proposals as required.

• Strong Coordination and organizational skills, knowledge of Occupational Health & Safety Act and building codes.
• 3 – 4 years’ experience in similar role - database management experience and project coordination skills within the construction industry.
• Proficient in Microsoft Office (Word, Excel, Outlook, Project, PowerPoint) and AutoCAD.
• Excellent communication skills, including experience working with numerous stakeholders at various levels of management.
• A self-starter with the ability to work in a fast paced environment and tight deadlines. Contract/subcontract coordination including assembling and issuing RFQ/RFPs.
• Possess five values that define our people:
• Hospitality. Enhancing the dignity, comfort and well-being of Our People.
• Authenticity. Being forthright, truthful and transparent with Our People.
• Quality. Working to always improve the experience of Our People.
• Fun. Bringing the spirit of laughter, celebration, sharing and joy to Our People.
• Courage. Acting with conviction in the balanced interest of Our People.

Service Inspired Restaurants® is committed to fair and equitable recruiting practices. We prohibit discrimination based on age, color, disability, national origin, race, religion, sex, sexual orientation, and any other legally protected class in accordance with applicable federal, provincial and local laws. We are also committed to creating and maintaining an inclusive and accessible work environment. If you are contacted for an interview and require accommodation at any stage of the interviewing process, please let us know.